Make breakfast quick and easy with this delicious slow cooker blueberry oatmeal. This crockpot blueberry oatmeal has a wonderful rich flavor, good-for-you oats in this Crockpot Oatmeal. I love that this blueberry crockpot oatmeal is super easy to make and my whole family looks forward to this warm, filling breakfast.
Slow Cooker Blueberry Oatmeal
Crockpot blueberry oatmeal
This Slow Cooker Blueberry Oatmeal is not only an easy weekday breakfast and delicious, but it is healthy too!
Steel cut Oats are less processed and are digest slower keeping blood sugar more even.
Blueberry Crockpot Oatmeal
The night before you are going to conveniently dump all the ingredients in your crockpot and when you wake up you will have a delicious, healthy, convenient breakfast recipes.
NOTE: Got an Instapot? You can make this same recipe in the morning by setting your pot for 21 minutes.
Crockpot steel cut oats blueberry
In your crockpot add 1 cup steel cut oats, 1/4 cup maple syrup (or honey), 2 teaspoons vanilla extract. Next pour in 2 cups milk and 2 cups water.
Slow cooker steel cut oats blueberry
Then add 1 cup blueberries (fresh or frozen, thawed)
Blueberry slow cooker oatmeal
When you are ready for your yummy, quick, healthy breakfast just serve oatmeal.
Crockpot Oatmeal
 
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Blueberry Overnight Oatmeal Recipe This delicious Blueberry Overnight Oatmeal Recipe is sure to be your new favorite breakfast recipe. Just throw everything in a crockpot and it cooks itself! Course: Breakfast Cuisine: American Keyword: blueberry, breakfast, crockpot, healthy, hearty, instapot, oatmeal, overnight, slow cooker, winter Prep Time: 5m Cook Time: 480m Total Time: 485m Servings: 4 servings – 1 cup steel cut oats – 1/4 cup maple syrup or honey – 2 teaspoons vanilla extract – 2 cups milk – 2 cups water – 1 cup blueberries (fresh or frozen) 1) Add the following ingredients to a crock pot and gently stir.. Cook for 8-1 hours on low (overnight) the oatmeal will be ready in the morning. Just give it a stir and serve with brown sugar, cinnamon, and additional blueberries on top. YUM! 2) Hint: If you prefer you can make it without the blueberries in the recipe…. and then just add them to the top. And maybe on a different bowl add craisins, apples, walnut, brown sugar. It is super versatile and works with whatever you have on hand! Â
Does this work with old fashioned oats as well? That’s what I have on hand…
You can use instant oats… but dont leave it overnight as the “small oats” will practially disolve. Just use same recipe in stock pot =) YUM
Also, how many servings does this make?
4 servings