Main Dish Recipes

General Tso Chicken Recipe

General Tso Chicken Recipe is one of our families favorite Chinese recipes that is not only easy to make, but tastes way better than take out Chinese food with ingredients you can be proud to feed your family. YUM!

General Tso Chicken Recipe - this Chinese food recipe is not only an easy Chinese recipes, but is super yummy and you control the quality of the ingredients. This is a family favorite recipe your whole family will love!

Chinese Recipes

With just a few simple ingredients you can create your own Chinese food at home that tastes better than take out with better quality ingredients too!

I am sure this will become a new family favorite at your house too!

 

General Tso Chicken Recipe

easy chinese recipes
Toss together the 1 lb chicken cut into cubes, 2 TAB sherry, 1 Tablespoon cornstarch, and 1 Tablespoon Hoisin in a bowl. Set aside.
chinese recipes
Combine 3 Tablespoons sherry, 2 Tablespoons water, 2 Tablespoons soy, 1 Tablespoon honey, 1 Tablespoon rice vinegar, 1 teaspoon sesame oil, and 2 teaspoons cornstarch in bowl; set aside.
chicken recipes
Heat skillet over medium heat with canola oil; add chicken and stir fry 3-5 minutes. Remove chicken and set aside.
pepper, celery, green onions, and garlic recipe
Add another 1-2 teas canola oil and stir fry ginger, garlic, celery, green onions, and red pepper for about 5 minutes. Add set aside sherry mixture and stir constantly until it boils & thickens. Add chicken & cook 1-2 minutes.
general tso chicken
Serve General Tso Chicken with a side of rice for a perfectly balance and DELICIOUS recipe your family will love!
General Tso Chicken Recipe
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General Tso Chicken Recipe

Here is one of our families favorite Chinese recipes that is not only easy to make, but tastes way better than take out Chinese food with ingredients you can be proud to feed your family. YUM!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: Chinese
Keyword: asian, cashews, chicken, chinese, easy, healthy, takeout
Servings: 6 servings
Author: Beth Gorden

Ingredients

  • 1 lb chicken breast, cut into chunks
  • 5 tablespoons sherry
  • 2 tablespoon cornstarch or arrowroot
  • 1 tablespoon hoisin
  • 2 tablespoon water
  • 2 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon sesame oil
  • 2 teaspoons canola oil
  • 1 teaspoons ginger
  • 1 can sliced chestnuts, drained
  • 1/2 teaspoon crushed red pepper
  • 2 cloves garlic, minced
  • 2 stalks celery, chopped
  • 1 medium red pepper, chopped
  • 3 green onions, sliced
  • 4 cups rice, cooked

Instructions

  • Combine 2 tablespoons of sherry,1 tablespoon cornstarch, and  Hoisin. Toss chicken in mixture to coat well; set aside.
  • Combine 3 TAB sherry, water, soy, honey, vinegar, sesame oil, and 1 tablespoon cornstarch in bowl; set aside.
  • Heat skillet over medium heat with canola oil; add chicken and stir fry 3-5 minutes. Remove chicken and set aside.
  • Add another 1-2 teas canola oil and stir fry ginger, garlic, celery, green onions, and red pepper for about 5 minutes. Add set aside sherry mixture and stir constantly until it boils & thickens. Add chicken & cook 1-2 minutes.

About the author

Beth Gorden

Beth Gorden is the creative multi-tasking creator of 123 Homeschool 4 Me. As a busy homeschooling mother of six, she strives to create hands-on learning activities and worksheets that kids will love to make learning FUN! Beth is also the creator of www.kindergartenworksheetsandgames.com where she shares Kindergarten spedicif worksheets,& educational ideas.

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