Breakfast just got a makeover! Your entire family is going to love these healthy, easy-to-make Yummy Banana Pancakes. These just may be your new favorite comfort food!

Yummy Banana Pancakes - Your family is going to love these delicious, filing, and good for you banana pancakes! YUMMY recipe

Yummy Banana Pancake Recipe

My mom always said it is important to start your day with big, hearty breakfast so your tummy doesn’t growl as you are trying to learn. And one of kids favorite breakfast recipes are pancakes! We’ve made them a little more interesting, and healthy by adding kid favorite fruit the banana. These Yummy Banana Pancakes are sure to become a staple in your house. They are delicious, easy to make, and healthy too!
whisk together brown sugar, oat meal, flour, eggs, baking powder, yogurt, and vanilla extract

Start off by whisking together the milk, eggs, vanilla, oil, and yogurt.

smash 2 ripe bananas

Smash 2 ripe bananas and add to the wet ingredients.

Add the dry ingredients to your wet mixture: oatmeal, flour, baking soda, salt, brown sugar, and chopped pecans.

pour pancake batter onto warm griddle and cook until godlen brown

Pour the pancake batter onto a hot griddle. We like to use about 1/4 cup at a time, but you can make the pancakes whatever size you prefer. Flip the pancakes when they begin to actively bubble; cook until other side is golden brown; another couple minutes.

banana pancakes that are delicious, filling, and filled with good for you oats and pecans

Stack up these delicious banana pancakes on a plate – they are as yummy as they are filling.

serve banana panakes with warm maple syrup or top with whipped cream and additional pecans.

We like to eat these scrumptious pancakes topped with warm maple syrup or with whipped cream and additional pecans sprinkled over the top.

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HINT: Make it a special occasion by throwing some chocolate chips in the batter too!

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Yummy Banana Pancakes

Yummy Banana Pancakes

Beth Gorden
Your family is going to flip over these Yummy Banana Pancakes! They are super easy to make, yummy, and healthy too. You can now go bananas.
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Course Breakfast
Cuisine American
Servings 4 servings

Ingredients
  

  • 2 ripe bananas, smashed
  • 1 cup oatmeal (quick oats)
  • 1 cup all purpose flour
  • 1/4 cup brown sugar, packed
  • 2 teaspoon baking powder  
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 2 large eggs
  • 3/4 cup plain yogurt
  • 1 teaspoon vanilla extract
  • 1/4 cup vegetable oil
  • 1 cup pecans, chopped

Instructions
 

  • Whisk together milk, eggs, vanilla, oil, and yogurt. Then add in remaining ingredients. Pour pancakes onto a hot griddle. Serve with maple syrup and whipped cream.

Beth Gorden is the creative multi-tasking creator of 123 Homeschool 4 Me. As a busy homeschooling mother of six, she strives to create hands-on learning activities and worksheets that kids will love to make learning FUN! She has created over 1 million pages of printables to help teach kids ABCs, science, English grammar, history, math, and so much more! Beth is also the creator of 2 additional sites with even more educational activities and FREE printables - www.kindergartenworksheetsandgames.com and www.preschoolplayandlearn.com. Beth studied at the University of Northwestern where she got a double major to make her effective at teaching children while making education FUN!

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