Grandma’s EASY Poppy Seed Bread Recipe

Poppy Seed Bread

Have you ever had poppy seed bread? I hadn’t until my mother-in-law began baking for Christmas; she loves to make Christmas breads. I coudn’t believe how moist, flavorful, and utterly delicious her poppy bread was! This poppy seed bread recipe is only 6 ingredients – making it quick and easy to whip up for weekday breakfasts or along with a delicious brunch.

This easy poppy seed bread uses a cake mix for convenience and pudding to make it extra moist. You will love this easy poppy seed bread! Plus, use lemon cake mix and you’ve got lemon poppy seed bread if you prefer that flavor combination. Either way this simple homemade breakfast breads recipe is sure to become a go-to recipe in your kitchen. Let’s get baking!

Plus don’t miss our popular Pecan Peach Bread, easy Banana Walnut Bread, and lots more homemade recipes! 

Poppy Seed Bread Recipe

All you need to whip up this quick poppy seed bread are 6 ingredients!

• yelow cake mix
• instant vanilla pudding
• eggs
• vegetable or canola oil
• water
• poppy seeds

easy poppy seed bread

Let’s get baking! First, preheat your oven to 350°F.

Next, grab two large loaf pans and give them a nice coat of grease or a light spritz of cooking spray.

poppy bread

Let’s whip up something delicious! In a medium bowl, mix together the following ingredients for a delightful treat: 1 box of yellow cake mix, 1 package (2.5 oz) instant vanilla pudding, 4 large eggs, 1/2 cup vegetable oil, 1 cup water, and 1/4 cup poppy seeds.

homemade breakfast breads

breakfast breads

Pour your batter into two prepared large loaf pans. Bake in pre-heated oven for 45 to 50 minutes until golden brown and delicious.

easy breakfast breads

Once cool enough to handle, remove bread pan and finish cooling on a cooling rack.

It needs to be completely cool before cutting.

best breakfast breads

lemon poppy seed bread

If you’d like lemon poppy seed bread, simply sub lemon cake for the yellow cake! Easy, peasy!

Did you know Poppy Seeds are Good for You?!

These tiny, yet powerful seeds are not just a flavorful addition to your favorite dishes; according to studies they pack an impressive list of health benefits that are worth knowing about. Let’s dive in and explore why you should consider adding poppy seeds to your diet!

• Rich in Nutrients: Poppy seeds are loaded with essential nutrients, including minerals like calcium, magnesium, and potassium, which are crucial for maintaining strong bones and overall wellbeing.
• High in Fiber: These seeds are an excellent source of dietary fiber. Consuming fiber helps support digestive health and can keep you feeling full longer, making it a great addition to weight management plans.
• Antioxidant Properties: Poppy seeds contain antioxidants that help combat oxidative stress in the body, potentially reducing the risk of chronic diseases and inflammation.
• Heart Health: With their heart-healthy fats and beneficial omega-6 fatty acids, poppy seeds contribute to cardiovascular health by supporting healthy cholesterol levels.
• Pain Relief: Traditionally, poppy seeds have been used in herbal medicine for their analgesic properties. They may provide relief from pain and discomfort when consumed as part of a balanced diet.
• Boosts Immunity: Thanks to their zinc and iron content, poppy seeds can help support a robust immune system, keeping those pesky illnesses at bay.
• Skin Benefits: The oil extracted from poppy seeds is often used in skincare for its moisturizing properties, making it beneficial for dry skin and overall skin health.
• Helps with Insomnia: The calming effects associated with poppy seeds can promote better sleep. A warm drink made with poppy seed milk before bed could help you drift off peacefully.
• Supports Bone Health: Given their high calcium content, poppy seeds can play a significant role in maintaining bone density and preventing osteoporosis as you age.
• Aid in Digestion: The fiber in poppy seeds can help facilitate better digestion and regular gut health, reducing issues like constipation and bloating.
• Balances Blood Sugar Levels: Including poppy seeds in your diet may assist in controlling blood sugar levels, making them a smart choice for those managing diabetes.
• Natural Energy Booster: The healthy fat and protein content in poppy seeds can offer a quick energy boost, making them an excellent snack option for an afternoon pick-me-up.
• Promotes Healthy Hair: Nutrients like magnesium and calcium in poppy seeds support hair strength and growth. Including them in your diet could lead to healthier, shinier hair.
• Enhances Mood: Some studies suggest that poppy seeds may have mild antidepressant properties, which can help promote feelings of happiness and wellbeing.

Grandma’s EASY Poppy Seed Bread Recipe

Beth Gorden

Have you ever tried homemade poppy seed bread? It’s the ultimate breakfast treat! Moist, flavorful, and oh-so-delicious, this recipe has just 6 simple ingredients, making it a breeze to whip up on busy mornings or perfect for a vibrant brunch spread! The secret? We’re using a cake mix for convenience and a touch of pudding to keep it extra moist! Trust us, you’re going to fall in love with this easy poppy seed bread! Why wait? Get baking today and treat yourself!

5 from 6 votes

Print Recipe Pin Recipe

Course bread, Breakfast, Dessert, Snack

Cuisine bread, breakfast, dessert, snack

Servings 16 slices

Ingredients

  

1x2x3x

• 1 box yelow cake mi
• 3.5 oz instant vanilla pudding
• 1/2 cup vegetable or canola oil
• 1 cup water
• 1/4 cup poppy seeds

Instructions

 

• Let’s get baking! First, preheat your oven to 350°F.

  Next, grab two large loaf pans and give them a nice coat of grease or a light spritz of cooking spray.
• Let’s whip up something delicious! In a medium bowl, mix together the following ingredients for a delightful treat: 1 box of yellow cake mix, 1 package (2.5 oz) instant vanilla pudding, 4 large eggs, 1/2 cup vegetable oil, 1 cup water, and 1/4 cup poppy seeds
• Mix everything together until you achieve a smooth consistency. You’ll be left with a lovely yellow batter sprinkled with delightful black specks
• Pour your batter into two prepared large loaf pans. Bake in pre-heated oven for 45 to 50 minutes until golden brown and delicious
• Once cool enough to handle, remove bread pan and finish cooling on a cooling rack; cool completely before cutting!

Recipes using cake mixes

Try this quick and easy homemade poppy seed bread that uses just 6 ingredients for a moist and flavorful breakfast treat!.