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Recipe Rating


  1. 5 stars
    Oooh, I’ve only ever had it with sunflower seeds. Cashews would offer a great crunch! Thanks

  2. 5 stars
    Loved the dressing. Perfect combination of tangy and sweet. Yum

  3. 5 stars
    This was so yummy, I ran to the grocery store to get ingredients to make it again tonight! Thanks.

  4. 5 stars
    This is so much better than the restaurant versions I’ve tried. Thanks so much.

  5. 5 stars
    Love it! Going to serve it at our family holiday meal this year. appreciate the recipe