Double Chocolate Oatmeal Cookies

Craving something sweet? Dive into our irresistibly delicious Double Chocolate Oatmeal Cookies! These little delights are packed with rich chocolate and a chewy texture that will totally satisfy your sweet tooth! Grab our easy recipe to make these homemade cookies today!

Chocolate oatmeal cookies

Do you love chocolate? If so you will want to try these chocolate oatmeal cookies! These double chocolate oat cookies combine cocoa with white chocolate chips to make these homemade cookies not only a treat for your taste buds, but a visual delight as well! These little delights are not just your average cookies; they’re a chocolate lover’s dream come true!

Imagine biting into a warm, gooey cookie packed with rich, decadent chocolate and a satisfying chew that’ll have you reaching for seconds (or maybe even thirds!). The combination of wholesome oats and double the chocolate creates a perfect balance of texture and flavor, making each bite a blissful experience.

Whether you’re enjoying them with a glass of milk, serving them at a gathering, or simply treating yourself after a long day, our chocolate oatmeal cookies recipe are the perfect way to satisfy that sweet tooth!

Looking for more yummy recipes? Don’t miss our maple syrup and peanut butter cookies  or chocolate no bake cookies recipe

Double Chocolate Oatmeal Cookies

All you need to whip up these easy chocolate oatmeal cookies is our simple recipe and the following common ingredients:

• butter
• brown sugar
• granulated white sugar
• egg
• water
• vanilla extract
• all pupose flour
• unsweetened cocoa
• salt
• baking powder
• whole oats
• WHITE chocolate chips
• walnuts (optional)

chocolate oatmeal cookies recipe

Start by using an electric mixer to cream together the butter, brown sugar, and white sugar until you achieve a smooth, creamy consistency.

double chocolate oat cookies

Next, mix in the egg, water, and vanilla until well combined!

Once everything is blended together, gently fold in the flour, cocoa, salt, baking powder, and oats.

Oatmeal Cookies

Use a cookie scoop to evenly drop your delicious batter onto cookie sheets lined with parchment paper or lightly sprayed with cooking spray. This ensures perfect, uniform cookies every time!

easy oatmeal cookies

Bake these delicious treats at 350°F for 12 to 15 minutes, or until they feel firm to the touch. Once they’re out of the oven, let them cool on the cookie sheet for a couple of minutes before transferring them to a wire rack.

Chocolate Cookies

If any make it past the cooling rack, store cookies in airtight container to keep them soft and delicious!

These cookies are come of my all-time favorites! They are pretty to look at plus they satisfy my sweet tooth without being too sweet.

best cookie recipes

Imagine biting into a warm, gooey cookie packed with rich chocolate and a satisfying chew. The blend of oats and chocolate creates a perfect balance of texture and flavor.

Homemade Cookies

Love chocolate? Try these double chocolate oatmeal cookies! They combine cocoa and white chocolate chips for a delicious treat.

Double Chocolate Oatmeal Cookies

Beth Gorden

Craving something sweet? Dive into our irresistibly delicious Double Chocolate Oatmeal Cookies! These little delights are packed with rich chocolate and a chewy texture that will totally satisfy your sweet tooth! Grab our easy recipe to make these homemade cookies today!

5 from 6 votes

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Course cookies, Dessert, Snack, snacks

Cuisine chocolate, cookie recipes, cookies, dessert, dessert recipes

Servings 3 dozen

Ingredients

  

1x2x3x

• 3/4 cup butter softened
• 1/2 cup brown sugar packed
• 1/2 cup granulated white sugar
• 1 large egg
• 1/4 cup water
• 1 teaspoon vanilla extract
• 1 cup all purpose flour
• 1/4 cup unsweetened cocoa
• 1 teaspoon salt
• 1/2 teaspoon baking powder
• 1 cup quick cook oats
• 2 cups white chocolate chips
• 1 cup walnuts, chopped optional

Instructions

 

• Start by using an electric mixer to cream together the butter, brown sugar, and white sugar until you achieve a smooth, creamy consistency.
• Next, mix in the egg, water, and vanilla until well combined.
• Once everything is blended together, gently fold in the flour, cocoa, salt, baking powder, and oats.
• Now, it’s time to fold in those delicious chocolate chips and crunchy nuts!
• Use a cookie scoop to evenly drop your delicious batter onto cookie sheets lined with parchment paper or lightly sprayed with cooking spray. 
• Bake these delicious treats at 350°F for 12 to 15 minutes, or until they feel firm to the touch. Once they’re out of the oven, let them cool on the cookie sheet for a couple of minutes before transferring them to a wire rack

Cookies from Scratch

Indulge in our soft and chewy Double Chocolate Oatmeal Cookies with this easy recipe—perfect for chocolate lovers!