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Easy Pumpkin Lava Cake Recipe
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Easy Pumpkin Lava Cake Recipe

Enjoy the taste of fall with this decadent, easy-to-make Pumpkin Lava easy desserts.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 8 servings
Author Beth Gorden

Ingredients

  • 1 cup all purpose flour
  • 2 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1 teaspoon allspice
  • 1/2 cup pumpkin puree
  • 1/4 cup milk
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips

Topping:

  • 1 cup brown sugar, packed
  • 3/4 cup quick cook oats
  • 1/2 teaspoon cinnamon
  • 1/2 cup pecans, chopped
  • 1 1/2 cups hot water
  • vanilla ice cream (optional)

Instructions

  • Preheat oven to 350 F.
  • Mix all ingredients in a bowl and pour thick batter into 8" souffle dish or square pan.
  • Now mix together the topping and sprinkle over top.
  • Pour 1 1/2 cup HOT water over the top of the ingredients - DON"T MIX!
  • Bake 45 minutes. Allow to cool 5-10 minutes before serving.