EASY Loaded Baked Potato Soup Recipe
This loaded potato soup is so good! This baked potato soup recipe combines potaotes, bacon, cheddar cheese, sour cream, and more for an outragously yummy soup recipe everyone will look forward to! This is seriously the best loaded baked potato soup; everyone wants the recipe - and now you have it! Enjoy!
Servings 4 people
Ingredients
- 1/2 cup butter
- 2/3 xup all purpose flour
- 7 cups milk
- 4-6 large potoates peeled, cubed, cooked
- 4 green onions sliced
- 10 slices bacon cooked and crumbled
- 1 1/4 cup cheddar cheese shredded
- 1 cup sour cream
- 3/4 teapoons salt
- 1/2 teaspoons pepper
Instructions
- In a large stockpot over low heat, melt butter. Stir in flour;; whisk over medium heat until lightly browned and aromatic. Gradually add milk, stirring constantly, until sauce has thickened.
- Add cooked, cubed potatoes and sliced onions. Continue to cook, stirring constantly, until soup begins to bubble. Now reduce heat and simmer gently for 10 minutes.
- Add cheese, bacon, sour cream, salt & pepper. Stir and continue cooking until cheese is completly melted.
- Top with additional bacon, cheese, chives, or green onions as a garnish. Serve baked potato soup immediately