One of my kids favorite winter treats is my homemade white hot chocolate. This quick and easy-to-make beverage is such a creamy hot chocolate with a touch of cinnamon. It is perfect for cold, winter days to make homemade hot chocolate with chocolate chips.
Course Drinks
Cuisine American, winter
Servings 4servings
Author Beth Gorden
Ingredients
4cupsmilkI use whole organic
1cupwhite chocolate chipsI use Ghiradelli
1teaspoonpure vanilla extract
1pinchsaltoptional
1dash cinnamon
Garnishes: whip cream, mini marshmallows, candy canes, sprinkles, etc.
Instructions
Place the 4 cups of milk, 1 cup white chocolate chips, 1 teaspoon vanilla and a pinch of salt (optional) in a medium saucepan.
Whisk continuously over medium heat until the chocolate has melted and the mixture is smooth. Do not boil!
Ladle into 4 mugs and sprinkle with cinnamon, mini-marshmallows, whipe cream, sprinkles, or any other favorite toppings.