Striped Delight - 4 Layer Vanilla Pudding Dessert Recipe
If you are looking for a yummy, light pudding dessert - you are going to love our striped delight! This layered pudding dessert combines 4 layers: pudding, cream cheese layer, graham cracker layer, and whipped topping layer. You've got to try this easy-to-make 4 layer delight dessert recipe!
Servings 12 servings
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/3 cup butter melted
- 1/4 cup sugar
- 8 ounces cream cheese
- 2 Tablespoons sugar
- 3 1/2 cups milk
- 8 ounces whipped topping Cool Whip, Tru Whip, or homemade whipped topping
- 3.4 ounce instant pudding 4-serving package in any flavor - chocolate, vanilla, strawberry, lemon
- nuts or chocolate optional garnish
Instructions
- Combine graham cracker crumbs, ¼ cup sugar, and melted butter in a food processor and pulse until well combined. Press the bread crumbs mixture firmly in the bottom of a 9x13 pan.
- Beat together the cream cheese with 2 tablespoons sugar and 2 tablespoons milk until smooth. Fold ½ of the whipped topping conatiner. Spread the cream cheese mixtures over the crust.
- Whish together 3 cups cold milk and pudding mix. Spread evenly over the cream cheese layer. Chill several hours.
- Spread the remaining whipped topping over the set pudding. Store covered in the refrigerator until ready to eat. You can garnish with nuts or chocolate before serving.