Confetti Couscous
You can sever your Super Tender BBQ Roast with mashed potatoes, rice, buttered potatoes, or anything else that moves you. Personally, I love serving it with Confetti Couscous – YUM! Not only does it go great with the roast, but it is ready in only 5 minutes.
Servings 4 people
Ingredients
- 1/2 red pepper, finely chopped
- 1 cup corn, thawed
- 1 box couscous I prefer to use roasted garlic & olive oil
- 1/2 jalapeno, diced optional for a little kick that goes great with the BBQ
- 1 1/2 cup water
- 2 tablespoons extra virgin olive oil
Instructions
- Bring 1 1/2 cup water, 2 TAB extra virgin Olive Oil, seasoning packet, chopped pepper, and corn to a boil. Add couscous, stir, cover, and remove from heat. 5 minutes later fluff with a fork and serve.